Wild Canadian Dried Sea Cucumbers 海參 — Hand-Packed in Nova Scotia, Product of Canada
Kersen Wild Canadian Dried Sea Cucumbers are sourced from the cold, pristine waters of Atlantic Canada — one of the world's most prized origins for premium sea cucumber. Wild-caught and carefully processed, each 454g bag contains 35 to 45 whole sea cucumbers with flesh intact, packed in Nova Scotia to the highest quality standards.
Why Canadian sea cucumber? Atlantic Canadian waters are cold, clean, and pollution-free — producing sea cucumbers with thick, firm body walls, wide tendons, and a rich, satisfying texture that rehydrates generously. Canadian sea cucumber is widely regarded among connoisseurs as among the finest available, alongside Alaskan red sea cucumber, for its purity, density, and flavour.
Nutrition & Health Sea cucumber has been revered in Chinese cuisine and traditional medicine for centuries — known as Hai Shen (海參), or "sea ginseng," for its exceptional nutritional profile:
- High protein, low fat, zero cholesterol
- Rich in chondroitin sulfate — supports joint health and muscle development
- Source of magnesium for heart and bone health
- Contains riboflavin for energy metabolism
- Valued for immune support, anti-inflammatory properties, and vitality
- Gluten-free & non-GMO
What's in the bag:
- 454g (1 lb) of wild-caught Canadian dried sea cucumber with flesh
- 35–45 count per bag
- Resealable packaging
- Ingredients: Canadian Sea Cucumbers, Salt
How to prepare: Soak in cold, clean water for 2–3 days, changing water daily until fully rehydrated. Sea cucumbers will expand 3 to 5 times their dried size. Simmer gently for one hour until tender. Use in soups, stews, braised dishes, or congee.
Traditional in Chinese New Year feasts and family banquets. Premium enough for the finest table. Wild enough to mean it.
Product of Canada 🍁 | Hand-Packed in Nova Scotia | Wild-Caught Atlantic Ocean
海參 · hai shen · dried sea cucumber · wild caught · Canadian sea cucumber · Atlantic sea cucumber · high protein · gluten free · non-GMO · no cholesterol · Chinese cuisine · traditional food · rehydrated sea cucumber · premium seafood · Nova Scotia · Product of Canada · gift · Chinese New Year